Simone Gottardello, a sweet tempered Chef.

Maybe it’s his young age, just 33. Maybe it’s his crystal clear look. Whatever the case may be, Simone’s soul is transparent, even through his Chef’s uniform.

He loves travelling – also geographically – across Italian regions, picking up tales, fragrances, memories, essences, and mixing them in his creations.

If you meet him in the mountains, while doing trekking, you might mistake him for a boy scout, from his passion for the woods. So just think of what he can do when he’s in the kitchen…

The Restaurant